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British Food Fortnight – what are we doing?

We make it quite clear here at One Moorgate Place that we put food first! We’re always thinking about it, taking photos of it, and consuming it, so when there’s an opportunity to celebrate our food we’re the first to volunteer.

British Food Fortnight commences on 25 September; we too will be celebrating the great British food that’s produced and sold here at One Moorgate Place.

We also believe that it’s really important to think about the sustainability of our food, what is our contribution to local business? And what do our food miles look like? These are questions we will be asking ourselves... and you over the fortnight.

Use this opportunity to join us at the café if you are a Member of ICAEW, staff at an event hosted here or simply visiting our beautiful venue. You will have the exclusive chance to see what goes on behind the scenes of our kitchen and meet some of our suppliers.

Meet our suppliers:

26 September 12-2pm County Suppliers (Fruit & Vegetables)

28 September 12-2pm Paul Rhodes Bakery

3 October 12-2pm Harvey & Brockless (cheese)  

 

Can’t make it to One Moorgate Place? Follow @onemoorgate on Twitter and Instagram to see what’s going on